Tuna Macaroni Salad

Name: Tuna Macaroni Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1 pound elbow macaroni; 3 (5 ounce cans) tuna (drained); 5 large hard boiled eggs (diced); 1 cup celery ((about 4 ribs)); 1 cup frozen peas; 1/3 cup minced red onion ((about half an onion)); 1/2 cup mayonnaise; ¼ cup red wine vinegar; ¼ cup minced fresh dill (, or 1 tablespoon dried); 2 tablespoons sweet pickle relish; 1 tablespoon granulated sugar; 1 tablespoon dijon mustard; 1 teaspoon salt; ½ teaspoon black pepper

Instructions

Prep:15minCook:15min

Tuna Macaroni Salad that is light on mayo and heavy on flavor! Choose your own adventure with our quick guide to canned tuna options so that you can get the best flavor.

Updated at: Sat, 23 Nov 2024 11:53:12 GMT