
By grainsandgrit.com
Multigrain Bread with 100% Freshly Milled Wheat
Instructions
Prep:30minCook:35min
Whole grain bread made with multiple grains!
Updated at: Tue, 06 May 2025 16:28:45 GMT
Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
184
High
Nutrition per serving
Calories1660.9 kcal (83%)
Total Fat53 g (76%)
Carbs263.6 g (101%)
Sugars35.6 g (40%)
Protein40.9 g (82%)
Sodium1762.7 mg (88%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

4 cupswheat flour
freshly milled

2 cupswater
warm

1.13 TByeast
instant is preferred

¼ cuphoney

¼ cupoil

1 ½ tspsalt

½ cupoats
old fashioned, or quick oats

¼ cupsunflower seeds
raw or roasted

1 TBsesame seeds

1 TBflax seeds

½ tspfennel seeds

1 TBpumpkin seeds
also called "pepitas"

0.5 TBoats
old fashioned or quick oats

2 tspsunflower seeds

1 ½ tspsesame seeds

1 ½ tspflax seeds

1 tsppumpkin seeds
also called "pepitas"
Instructions
View on grainsandgrit.com
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