By diabetesfoodhub.org
Low Carb Apple Spice Muffins
Instructions
Prep:8minCook:25min
These low carb muffins are made with coconut and almond flours instead of wheat flour (which makes them gluten-free, too), and they are sweetened with erythritol, a low-calorie sugar alcohol. The result is scrumptious muffins with only 9 grams of carbohydrate and no added sugar! These are perfect for meal prepping or a grab-and-go breakfast. They are also freeze well for longer storage—just thaw at room temperature or toast them in the oven for a warm treat!
Updated at: Fri, 07 Jun 2024 14:57:33 GMT
Nutrition balance score
Good
Glycemic Index
16
Low
Glycemic Load
3
Low
Nutrition per serving
Calories317.1 kcal (16%)
Total Fat28.1 g (40%)
Carbs15.4 g (6%)
Sugars3.3 g (4%)
Protein6.5 g (13%)
Sodium74.9 mg (4%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on diabetesfoodhub.org
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Notes
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Crispy
Delicious
Fresh
Go-to
Kid-friendly