Salmon in a Creamy Dijon Sauce Recipe

Name: Salmon in a Creamy Dijon Sauce Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: American
Ingredients: 1 pound salmon, cut into fillets; salt and pepper; 1 tablespoon avocado (or vegetable) oil; 1/2 tablespoon butter (or ghee for dairy-free); 1/2 tablespoon olive oil; 1/4 sweet onion, finely diced; 4 cloves garlic, minced; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1 cup white wine (we use Chardonnay); 1/2 cup chicken broth; 1/2 cup coconut cream; 2.5 teaspoons dijon mustard; 1 tablespoon fresh parsley, finely chopped

Instructions

Prep:5minCook:20min

This salmon in a creamy dijon sauce is the perfect weeknight meal. It's super fast and easy, pairs well with any side dish, and feels so fancy. As an added bonus, it's healthy and light even though the sauce is delightfully creamy.

Updated at: Wed, 20 Nov 2024 00:07:10 GMT