Kid-friendly salmon and rice balls recipe

Name: Kid-friendly salmon and rice balls recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: World Cuisine
Ingredients: 1/2 cup canned pink salmon, drained, bones removed; 3/4 cup basmati rice, cooked, cooled; 125.00 ml Tasty Cheese, grated; 2 free-range eggs; 1 small carrot, grated; 3 green onions, finely chopped (optional); 3 Weet-Bix; 1 tbs plain flour; 1/4 cup canola oil; 1/4 tsp pepper, to season

Instructions

Prep:5minCook:20min

These salmon balls are one of our faves - why? Because kids LOVE THEM! They're crispy on the outside and packed full of delicious, nutritious ingredients. We've replaced breadcrumbs with healthy crushed Weet-Bix and used pink salmon to make it more affordable for every day eating and to fill little tummies with those great Omega 3's!

Updated at: Tue, 02 Dec 2025 05:15:56 GMT