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Roasted Eggplant Curry Recipe by Tasty
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Roasted Eggplant Curry Recipe by Tasty
2/2
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tasty.co
By tasty.co

Roasted Eggplant Curry Recipe by Tasty

Instructions
Prep:15minCook:59min
Indulge in this Roasted Eggplant Curry, a flavorful and aromatic dish that'll leave your taste buds dancing. Perfect for a cozy night in, this recipe is sure to become a go-to favorite in your kitchen.
Updated at: Mon, 30 Mar 2026 11:23:01 GMT

Nutrition balance score

Unbalanced
Glycemic Index
25
Low
Glycemic Load
6
Low

Nutrition per serving

Calories404.8 kcal (20%)
Total Fat36.2 g (52%)
Carbs21.6 g (8%)
Sugars11.6 g (13%)
Protein4.6 g (9%)
Sodium138.6 mg (7%)
Fiber9.4 g (34%)
% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

3 medium eggplants
3eggplants
medium
¼ cup olive oil
¼ cupolive oil
sea salt, to taste
sea salt
to taste
½ teaspoon freshly ground pepper, plus more to taste
½ teaspoonpepper
freshly ground, plus more to taste
¼ cup coconut oil
¼ cupcoconut oil
½ medium white onion, chopped
0.5white onion
medium, chopped
1 teaspoon chili powder
1 teaspoonchili powder
2 teaspoons ground cardamom
2 teaspoonsground cardamom
1 teaspoon smoked paprika
1 teaspoonsmoked paprika
1 teaspoon ground coriander
1 teaspoonground coriander
1 tablespoon ground turmeric
1 tablespoonground turmeric
3 cloves garlic, minced
3cloves garlic
minced
1 teaspoon ginger, peeled and minced
1 teaspoonginger
peeled and minced
3 roma tomatoes, Ripe, Diced, Medium size
3roma tomatoes
Ripe, Diced, Medium size
15 oz coconut milk
15 ozcoconut milk
½ cup water
½ cupwater
cooked rice, for serving
rice
cooked, for serving
fresh cilantro, chopped, for serving
fresh cilantro
chopped, for serving

Instructions

View on tasty.co
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