How to Make Spicy Peanut Noodles: Flavorful and Simple Recipe

Name: How to Make Spicy Peanut Noodles: Flavorful and Simple Recipe
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Cuisine: Asian
Ingredients: 1 package squiggly noodles; 3 tbsp peanut butter; 1 tbsp soy sauce; 2 cloves garlic minced; 1 tbsp rice wine vinegar; 1 tbsp chili crunch oil; 2-4 tbsp water; optional: chives (cilantro, sesame seeds for topping)

3 steps

Prep:2minCook:3min

Picture a tantalizing bowl of noodles, a vibrant amalgamation of colors draped in a silky sauce and adorned with a medley of crushed nuts and vibrant herbs. A delicate wisp of steam carries an enticing blend of fragrances—a harmony of roasted aromas, subtle hints of spice, and savory undertones—that promise a comforting embrace.

Updated at: Tue, 19 Nov 2024 23:14:38 GMT

Nutrition balance score

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Ingredients

1 servings

1 packagesquiggly noodles

3 Tbsppeanut butter

1 Tbspsoy sauce

2cloves garlic

minced

1 Tbsprice wine vinegar

1 Tbspchili crunch oil

2 Tbspwater

chives

option, cilantro, sesame seeds for topping

Instructions

Step 1

Prepare the squiggle noodles according to package instructions.

Step 2

In a small bowl, mix together the peanut butter, soy sauce, garlic, rice wine vinegar, and chili oil crunch until combined. Add 1 tbsp of water at a time until the sauce is the thickness you desire.

Step 3

Add the cooked noodles to the sauce and toss to combine. Top with chives, cilantro, and sesame seeds and enjoy!

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