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Instant Pot Whole Masoor Dal (Sabut Masoor Dal)
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Instant Pot Whole Masoor Dal (Sabut Masoor Dal)
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easyindiancookbook.com
By easyindiancookbook.com

Instant Pot Whole Masoor Dal (Sabut Masoor Dal)

Instructions
Prep:5minCook:25min
Discover the flavors and simplicity of whole masoor dal cooked effortlessly in an Instant Pot.
Updated at: Fri, 19 Dec 2025 00:49:05 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

8 servings

2 cup whole masoor dal ((brown lentils))
2 cupmasoor dal
whole, brown lentils
2 tbsp oil
2 Tbspoil
1 tsp cumin seeds
1 tspcumin seeds
1 large onion (finely chopped)
1onion
large, finely chopped
1 inch ginger (grated)
1 inchginger
grated
2 cloves garlic (grated)
2cloves garlic
grated
1 green chilli (finely chopped)
1green chilli
finely chopped
1 large tomato (finely chopped)
1tomato
large, finely chopped
½ tsp turmeric powder
½ tspturmeric powder
1 tsp ground coriander
1 tspground coriander
½ tsp red chili powder
½ tspred chili powder
1 tsp salt (adjust as per taste)
1 tspsalt
adjust as per taste
½ tsp garam masala ((use store-bought or homemade garam masala))
½ tspgaram masala
use store-bought or homemade garam masala
1 tbsp kasoori methi ((dried fenugreek leaves))
1 TbspKasoori methi
dried fenugreek leaves
2 tbsp lemon juice ((or lime juice))
2 Tbsplemon juice
or lime juice
2 tbsp cilantro
2 Tbspcilantro

Instructions

View on easyindiancookbook.com
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