Beef Teriyaki Tapa with Fried Rice and Egg

Name: Beef Teriyaki Tapa with Fried Rice and Egg
Prep time: 1 h
Cook time: 20 min
Total time: 1 h 20 min
Cuisine: Asian, Japanese
Ingredients: 1 lb. thinly sliced beef steak; 1 serving teriyaki sauce; 2 cups garlic fried rice; 2 eggs; 3 tablespoons cooking oil