Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories705.9 kcal (35%)
Total Fat33.6 g (48%)
Carbs30.2 g (12%)
Sugars45.3 g (50%)
Protein28.1 g (56%)
Sodium2874.4 mg (144%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Mix sugar, teriyaki sauce, and black garlic (smash and break up garlic). Add chicken, and marinate at least 30 minutes.
Step 2
Melt butter in a hot skillet. Add garlic powder and mushrooms. Stir fry until soft. Transfer to a plate.
Step 3
Add chicken and marinade to skillet and cook until done.
Step 4
Once chicken is done, add mushrooms back in.
Step 5
Serve over Jasmine rice. Garnish with green onions and sesame seeds.
Notes
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Delicious
One-dish
Under 30 minutes
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