Black Garlic Chicken Teriyaki

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Step 1

Mix sugar, teriyaki sauce, and black garlic (smash and break up garlic). Add chicken, and marinate at least 30 minutes.

Step 2

Melt butter in a hot skillet. Add garlic powder and mushrooms. Stir fry until soft. Transfer to a plate.

Step 3

Add chicken and marinade to skillet and cook until done.

Step 4

Once chicken is done, add mushrooms back in.

Step 5

Serve over Jasmine rice. Garnish with green onions and sesame seeds.