Instant Pot Dal | Indian Dal Recipe

Name: Instant Pot Dal | Indian Dal Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Indian
Ingredients: 2 Tbsp coconut oil; 1 large yellow onion, chopped; 4 cloves garlic, minced; 1 tbsp minced ginger; 1 tsp ground cumin; 1 tsp ground turmeric; 1 tbsp curry powder; 1 tsp garam masala; ¼ tsp cayenne add more if you like your indian food spicy!; ¼ tsp mustard seeds; 1½ cups of dried brown or red lentils; 3 cups water; ½ tsp salt; 2 tomatoes, chopped; ¼ cup fresh cilantro, chopped + extra for garnish

Instructions

Prep:10minCook:20min

This super easy Indian Dal is an obvious choice for a quick vegan dinner. This recipe makes the best homemade Dal ever, so authentic without crazy ingredients. It is made in an instant pot, so you only dirty one pot! Bonus! Vegan indian food at home has never been easier.

Updated at: Sat, 25 Apr 2020 16:49:25 GMT