Tilapia with Scallion Sriracha Pesto over Ginger Rice with Green Beans

Name: Tilapia with Scallion Sriracha Pesto over Ginger Rice with Green Beans
Cook time: 30 min
Total time: 30 min
Cuisine: Asian
Ingredients: 1 thumb Ginger; 4 unit Scallions; 1 unit Lemon; ½ cup Jasmine Rice; 1 tablespoon Sesame Oil; 1 tablespoon Sesame Seeds; 1 teaspoon Sriracha; 11 ounce Tilapia; 6 ounce Green Beans; 2 tablespoon Soy Sauce; 1 teaspoon Sugar; 1 tablespoon Butter; 1 tablespoon Olive Oil; 1 tablespoon Cooking Oil; Salt; Pepper

Instructions

Cook:30min

Classic basil pesto never goes out of style, but tonight’s scallion pesto is just the fun, dynamic condiment we’ve been craving. The scallions are finely chopped, then mixed with sesame oil and seeds, ginger, sugar, lemon juice, and Sriracha. The result? A tangy, sweet, savory, and spicy flavor explosion that provides just the right contrast to mild tilapia fillets, fluffy ginger rice, and snappy green beans.

Updated at: Sat, 07 Feb 2026 00:49:16 GMT