Buttermilk Blueberry Muffins

Name: Buttermilk Blueberry Muffins
Prep time: 15 min
Cook time: 18 min
Total time: 33 min
Cuisine: American
Ingredients: 2 ½ cups flour; 1 cup sugar; 2 ½ tsp baking powder; ½ tsp salt; ½ cup unsalted butter, melted and cooled slightly; 2 eggs, lightly beaten, at room temperature; 1 ¼ cup buttermilk, at room temperature ((see note)); 1 ½ cups blueberries ((see note)); raw sugar, for sprinkling ((optional))

Instructions

Prep:15minCook:18min

These Buttermilk Blueberry Muffins are bursting with juicy blueberries and are sooo soft and tender thanks to buttermilk! These babies are perfect for breakfast or a afternoon snack. With a soft, tender crumb and a golden, slightly crisp top (thanks to a sprinkle of raw sugar), each bite is a treat!

Updated at: Thu, 21 Nov 2024 07:29:33 GMT