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Egg Drop Soup

1/4

Egg Drop Soup

2/4

Egg Drop Soup

3/4

Egg Drop Soup

4/4

By gimmesomeoven.com

Egg Drop Soup

Prep:5minCook:10min

This classic Egg Drop Soup recipe is quick and easy to make in just 15 minutes and always tastes so cozy and comforting.

Updated at: Sat, 17 May 2025 00:17:35 GMT

Nutrition balance score

Unbalanced

Glycemic Index

30

Low

Glycemic Load

3

Low

Nutrition per serving

Calories114.8 kcal (6%)

Total Fat5.1 g (7%)

Carbs9.2 g (4%)

Sugars2.7 g (3%)

Protein7.4 g (15%)

Sodium396.5 mg (20%)

Fiber0.3 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

4 cupschicken stock

good-quality, or vegetable

2 tablespoonscornstarch

2 teaspoonsground ginger

1 teaspoongarlic powder

⅛ teaspoonwhite pepper

1 teaspoontoasted sesame oil

freshly-cracked

thinly-sliced, for garnish

Instructions

View on gimmesomeoven.com

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Notes

13 liked

0 disliked

Go-to

Under 30 minutes

Easy

Delicious

Kid-friendly

Kristen Usher· last year

Very simple, but tasty. I thought the ginger was overpowering, so I added more chicken broth to balance it out.

Very simple, but tasty. I thought the ginger was overpowering, so I added more chicken broth to balance it out.

Angie V· last year

Makes leftovers

I’ve added noodles and chicken to make it a more filling dish.

I’ve added noodles and chicken to make it a more filling dish.

Cross Family· 2 years ago

Under 30 minutes

Our family's FAVORITE soup of all time! Easy to add veggies to as well (we typically use cabbage or bok choy, onions, & carrots).

Sarah Jones· 3 years ago

Makes leftovers

Under 30 minutes