Sweet Potato Tomatillo Bisque

Name: Sweet Potato Tomatillo Bisque
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: American
Ingredients: 1½ pounds sweet potatoes; 3/4 pound tomatillos (halved horizontally); 2 medium to small roma tomatoes (halved horizontally); 1 small jalapeño (halved horizontally, seeds and ribs removed for less heat); extra light olive oil; kosher salt; 1 medium shallot (diced); 6 cloves garlic (finely diced); 1/4 cup dry sherry wine (or just use water or broth); 4 cups low-sodium chicken broth (or more until reached desired consistency); 1/4 teaspoon ground white or black pepper; homemade croutons; pepitas; snipped fresh chives

Instructions

Prep:15minCook:1h

This Sweet Potato Tomatillo Bisque is simple and comforting. Sweet potatoes, tomatillos and roma tomatoes are roasted and pureed with broth, sherried sautéed shallots and garlic for a velvety smooth and flavorful soup. Yields 4 (1½-cup) servings or 6 (1-cup) servings.

Updated at: Mon, 15 Dec 2025 14:36:47 GMT