Pickled Cabbage

Name: Pickled Cabbage
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: European, German
Ingredients: 1 white cabbage (approx. 1.5 kg / ±3.3 lb); 1 medium carrot; 5 ml whole coriander seeds; 4 whole allspice seeds; 6 garlic cloves; Brine; 2 l water; 75 g granulated sugar; 100 g coarse sea salt; 50 ml rapeseed or canola oil; 230 ml white vinegar (7% acid)