Roasted Zucchini Couscous Salad with Feta Cheese

Name: Roasted Zucchini Couscous Salad with Feta Cheese
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Greek, European
Ingredients: 1 cup Moroccan couscous (cooked); 3 medium zucchini, cut in chunks (roasted ); 1 cup cucumber, cut in small chunks ((1 small cucumber)); 1/3 cup fresh (spring) onion (finely minced ); 1/2 cup green olives (or Kalamata) (pitted ); 4 tbsp olive oil (extra virgin ); 1/2 cup Feta Cheese, crumbled; pinch of salt (optional ); water for cooking couscous in

Instructions

Prep:20minCook:10min

Greek-style couscous salad with roasted zucchini (air fryer/grill/oven), feta cheese and green olives. Light and filling, this couscous salad can be enjoyed as a starter or a main meal in summer.

Updated at: Thu, 21 Nov 2024 12:27:38 GMT