Salad
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Nutrition balance score
Good
Glycemic Index
23
Low
Glycemic Load
2
Low
Nutrition per serving
Calories113 kcal (6%)
Total Fat7.1 g (10%)
Carbs7.9 g (3%)
Sugars4.5 g (5%)
Protein5.3 g (11%)
Sodium376.9 mg (19%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
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