By Rachel Lynch
Blueberry pancakes
3 steps
Prep:5minCook:10min
Thick and fluffy blueberry pancakes like grandma used to make.
Updated at: Thu, 17 Aug 2023 06:31:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories142.8 kcal (7%)
Total Fat5.7 g (8%)
Carbs19 g (7%)
Sugars5.6 g (6%)
Protein3.8 g (8%)
Sodium662.2 mg (33%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Mix everything except the blueberries in a large mixing bowl
Step 2
Fold in blueberries
Step 3
Cook in a well buttered/oiled skillet or on a griddle until golden brown edges and bubbles form and pop throughout the batter.
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