By janellec
Ashley’s Chili
14 steps
Prep:15minCook:4h
-Bomb chili
•Large tube ground beef (blue one)
•1 large can crushed Tomato
•1 regular can: jalapeño refried beans,
black beans, white beans, kidney beans
• 2 regular can corn
•1/2 box of beef broth
•1 pacKet chili seasoning
•Chili powder (generous amount)
•cumin
•Oregano
•1 can sliced jalapeño carrot with juice (mexican brand)
• 1 finely chopped yellow onion
•2 Chopped green bell peppeR
TO COOK:
•brown meat, season it with Accent & Lawrys
•add onion, bell pepper
•cook until completely brown
• Drain fat , set aside
•pour all can content into crock pot
• make sure to drain all whole beans & corn
•add meat
•stir
•add broth
•stir
•add all seasoning
•cook high 4 hrs
add more
SeaSoning if desired
Updated at: Thu, 17 Aug 2023 02:26:36 GMT
Nutrition balance score
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Ingredients
5 servings
Instructions
Step 1
•brown meat, season it with Accent & Lawrys
Step 2
•add onion, bell pepper
Step 3
•cook until completely brown
Step 4
• Drain fat , set aside
Step 5
•pour all can content into crock pot
Step 6
• make sure to drain all whole beans & corn
Step 7
•add meat
Step 8
•stir
Step 9
•add broth
Step 10
•stir
Step 11
•add all seasoning
Step 12
•cook high 4 hrs
Step 13
add more
Step 14
SeaSoning if desired
Notes
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