Samsung Food
Log in
Use App
Log in
Mo Schroeder-Sanai
By Mo Schroeder-Sanai

Peanut Butter Banana Bars🍌🥜

5 steps
Prep:20minCook:25min
PEANUT BUTTER BANANA BARS!🥜🍌🍫 (vegan/gluten-free/dairy-free!) are simply the best way to start the week!😋 Follow for many more gluten-free & dairy-free recipes!💃🏼 These pb banana bars have the best ingredients, have no refined sugar, and make for the best snack throughout the week🙌🏻 I’m wishing I had them with me on my trip right now!🤣 I mean, you just can’t go wrong with the pb+banana+chocolate combo😜 Anywho, I hope you all have a wonderful Monday!💕
Updated at: Thu, 17 Aug 2023 00:15:52 GMT

Nutrition balance score

Good
Glycemic Index
43
Low
Glycemic Load
22
High

Nutrition per serving

Calories430.4 kcal (22%)
Total Fat22 g (31%)
Carbs51.5 g (20%)
Sugars20.3 g (23%)
Protein10.7 g (21%)
Sodium63.3 mg (3%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix all ingredients until well combined.
Step 2
Fold in chocolate chunks.
Step 3
Pour into a parchment lined loaf pan.
Step 4
Bake at 350 degrees (170 C) about 25 minutes.
Step 5
Let cool before slicing and enjoy.