Spinach gnocchi

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Step 1

In blender, mix spinach, cannellini beans and their juice, lemon juice, salt and pepper. Blend until smooth.

Step 2

Pan fry garlic and chilli, then add gnocchi and saute until golden.

Step 3

Pour in sauce and simmer for a couple minutes.

Step 4

To serve, top with a blob of cheese, lemon zest, and olive oil.