2-ingredient COTTAGE CHEESE BREAD! Follow for more IBS and candi

Name: 2-ingredient COTTAGE CHEESE BREAD! Follow for more IBS and candi
Cuisine: American
Ingredients: 1 cup powdered egg whites (do not use liquid egg whites); 1 cup water; 1 cup cultured cottage cheese

1 step

2-ingredient COTTAGE CHEESE BREAD! Follow for more IBS and candida friendly recipes!🍞🍞🍞🍞 Talk about protein! This bread is basically all protein! Hardly any carbs, and perfect for those following a: - keto - grain free - low carb - high protein - yeast free diet! Tag me so I can see your creation! Ingredients: 1 cup powdered egg whites (do not use liquid egg whites) 1 cup water 1 cup cultured cottage cheese Method: Using a stand or electric mixer, whip egg white powder with water until stiff peaks form. Blend cottage cheese then gently fold into the egg white fluff. Transfer to a lined bread pan and bake for about 30 minutes at 350 F.

Updated at: Thu, 17 Aug 2023 11:28:48 GMT

Nutrition balance score

Great

Glycemic Index

Low

Nutrition per serving

Calories642.5 kcal (32%)

Total Fat9.7 g (14%)

Carbs12.6 g (5%)

Sugars6 g (7%)

Protein117.4 g (235%)

Sodium2208.7 mg (110%)

Fiber0 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 cuppowdered egg whites

do not use liquid egg whites

1 cupwater

1 cupcottage cheese

cultured

Instructions

Step 1

Using a stand or electric mixer, whip egg white powder with water until stiff peaks form. Blend cottage cheese then gently fold into the egg white fluff. Transfer to a lined bread pan and bake for about 30 minutes at 350 F.