Spicy Garlic Air Fryer Chickpeas

A good crispy snack or salad topper :)

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Step 1

Drain the water from the canned chickpeas.

Step 2

Combine chickpeas, chopped parsley, crushed garlic, and spices in bowl with 3 tsp olive oil (enough to coat).

Step 3

Air fry the chickpeas in a single layer in your air fryer basket at 400 degrees Fahrenheit for 20 minutes, or until crispy.