Slow Cooker Beef Stroganoff
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By Elizabeth Ciero
Slow Cooker Beef Stroganoff
7 steps
Prep:10minCook:5h
Easy slow cooker beef stroganoff. Just throw the ingredients in and enjoy!
Updated at: Tue, 15 Aug 2023 20:52:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
26
High
Nutrition per serving
Calories498.3 kcal (25%)
Total Fat19 g (27%)
Carbs54.9 g (21%)
Sugars2.8 g (3%)
Protein27.4 g (55%)
Sodium2154.7 mg (108%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Dice the meat into 1 inch cubes

Step 2
In the slow cooker, add: - Stew meat
- Cream of mushroom soup
- Worcestershire sauce
- Garlic powder
- Black pepper
- Paprika
- Seasoning salt
- Onion powder (or chopped onion)
- Beef broth









Step 3
Stir all of the ingredients together
Step 4
Cook on high for 4-5 hours (can be cooked longer on low)
Step 5
About 10 minutes before serving time, boil water and cook the egg noodles according to the package


Step 6
Mix in the noodles
Step 7
Before serving, mix in the sour cream if desired

Notes
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