1/2
2/2
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories331.1 kcal (17%)
Total Fat11.7 g (17%)
Carbs42.2 g (16%)
Sugars5.3 g (6%)
Protein14.7 g (29%)
Sodium2575.8 mg (129%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
