Browned Butter Gnocchi Spinach and Mushrooms

Name: Browned Butter Gnocchi Spinach and Mushrooms
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: European, Italian, Mediterranean
Ingredients: 3 Tablespoons roasted pine nuts; 1/2 cup butter; one 16 ounce package potato gnocchi; 1 Teaspoon finely chopped fresh garlic; 1/2 Teaspoon salt; 1/2 Teaspoon pepper; 2 1/2 - 3 cups fresh spinach; 1 Tablespoon lemon juice; 12 ounces fresh mushrooms, sliced

1 step

Prep:15minCook:20min

Browned Butter Gnocchi Spinach and Mushrooms is an amazing side dish packed full of flavor. Your going to love the flavor the browned butter adds to the dish! This dish can be served as a main dish without meat if you prefer or as a side dish because of the gnocchi and vegetables. This is not a complicated dish to make; however you do not want to walk away while you are browning your butter. It can burn very quickly. It really does add such flavor to this dish! You won't regret trying this one!

Updated at: Thu, 17 Aug 2023 03:59:43 GMT