Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories382.1 kcal (19%)
Total Fat15.2 g (22%)
Carbs43.7 g (17%)
Sugars7.7 g (9%)
Protein22.1 g (44%)
Sodium611 mg (31%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
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Notes
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