Baked Feta

Name: Baked Feta
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: European, Mediterranean, Greek
Ingredients: 8 oz. block feta; 1 cup pitted olives, drained; 1/2 cup sun-dried tomatoes; 1/3 cup olive oil; 3 cloves garlic, thinly sliced; 1/2 teaspoon dried oregano; 1/2 teaspoon dried thyme; 1/2 teaspoon dried rosemary; Kosher salt; fresh cracked pepper; fresh chopped parsley; sliced French bread or crostini

Instructions

Prep:5minCook:20min

This Baked Feta Appetizer comes together in just minutes with only a handful of ingredients - olives, sun-dried tomatoes, fresh garlic, olive oil, and herbs. Bake it all together with a block of feta cheese until it's warm and creamy then serve with crispy crostini!

Updated at: Thu, 17 Aug 2023 12:02:09 GMT