Cajun Salmon Alfredo

Name: Cajun Salmon Alfredo
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American, Southern, Cajun And Creole
Ingredients: Salmon; 2 Tbsp of “very noicee” seasoning or Tony’s Creole Seasoning (both sides); 1 Tbsp Butter; 1 1/2 cup Heavy Whipping Cream; 2 Tbsp Butter; 1 tbsp minced Garlic; 1 tsp Garlic Powder; 1 tbsp Salt & Pepper; Fresh Parsley; Fettuccine Pasta; 1 cup shaved Parmesan cheese

4 steps

Prep:5minCook:25min

Super easy simple and tasty date night dinne 💕

Updated at: Wed, 16 Aug 2023 21:01:18 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories1183.4 kcal (59%)

Total Fat103 g (147%)

Carbs31.8 g (12%)

Sugars5.3 g (6%)

Protein35.9 g (72%)

Sodium5800.7 mg (290%)

Fiber1.3 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

salmon

1 tbsp Paprika

2 Tbspseasoning

“very noicee”, or Tony’s Creole Seasoning, both sides

1 Tbspbutter

Alfredo Sauce

1 ½ cupheavy whipping cream

2 Tbspbutter

1 Tbspminced garlic

1 tspgarlic powder

1 Tbspsalt

pepper

fresh parsley

fettuccine pasta

1 cupshaved parmesan cheese

Instructions

Salmon

Step 1

Make sure skin is removed. Season salmon with Cajun seasoning and paprika on both sides & thoroughly rub it in.

seasoning2 Tbsp

Step 2

Put pan on medium heat add in a bit of butter and cook salmon on both sides for about 3 mins each or until nicely blackened

Alfredo

Step 3

Cook pasta according to package. Once finished remove salmon and add in Heavy whipping cream , butter, minced garlic, Salt , pepper , and garlic powder. On medium heat allow sauce to come to a boil.

salt1 Tbsp

pepper

Step 4

Add in your shaved Parmesan cheese and simmer sauce on low heat. Once finished you may pour sauce over pasta and mix your pasta in. Serve with salmon on top and enjoy!