Grilled Cheese w/Pico de Gallo
Leave a note
By Brenda Bignall
Grilled Cheese w/Pico de Gallo
1 step
Prep:3minCook:4min
Quick & Tasty
Updated at: Thu, 17 Aug 2023 03:35:17 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
1 servings
Margarine
room temperature
2 slicesWheat-Sourdough-Bread
Cracked-
shredded cheese mexican blend
pico de gallo
Instructions
Step 1
Place fry pan on cooktop burner. Heat cook top burner to medium. Spread margarine on one side of each bread slice. Place first slice of margarined bread face down in heated fry pan. Sprinkle bread with cheese blend till fully covered. Spread Pico de Gallo evenly over cheese. Sprinkle additional cheese over Pico de Gallo if desired. Top sandwich with second slice of bread, margarine side up. Fry until first slice of bread is golden brown. Flip sandwich with pan safe spatula. Fry until second slice of bread is golden brown. Move sandwich to serving plate. Turn off cooktop. Serve sandwich immediately.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
