Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories211.6 kcal (11%)
Total Fat6.7 g (10%)
Carbs37.5 g (14%)
Sugars20 g (22%)
Protein4.5 g (9%)
Sodium85.4 mg (4%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Add all ingredients to a high speed blender and blend until smooth.
BlenderMixNotes
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