Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
117
High
Nutrition per serving
Calories1252.5 kcal (63%)
Total Fat24.9 g (36%)
Carbs209.7 g (81%)
Sugars5.6 g (6%)
Protein44 g (88%)
Sodium156.2 mg (8%)
Fiber13.8 g (49%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cook it all and throw it together
Notes
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