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Joe Harrold
By Joe Harrold

Rod’s Chicken and Mushroom Carbonara

9 steps
Cook:1h
You can add bacon if desired. Carnation Cooking Cream: https://www.woolworths.com.au/shop/productdetails/150173/nestle-carnation-lite-cooking-cream
Updated at: Thu, 17 Aug 2023 03:12:16 GMT

Nutrition balance score

Unbalanced
Glycemic Index
26
Low
Glycemic Load
19
High

Nutrition per serving

Calories2163.5 kcal (108%)
Total Fat150.2 g (215%)
Carbs74.4 g (29%)
Sugars21.3 g (24%)
Protein113.8 g (228%)
Sodium1790.1 mg (90%)
Fiber9.6 g (34%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Boil Fettuccine for 15 minutes until just cooked then set aside.
FettuccineFettuccine2 Portions
Step 2
Chop up 4 Chicken Thighs and cook, set aside.
Chicken ThighsChicken Thighs4
Step 3
In a deep-dish pan add Olive Oil, Onion, Minced Garlic, and Mushrooms.
OnionOnion1
Garlic MincedGarlic Minced2 Tbsp
Button MushroomsButton Mushrooms500g
Olive OilOlive Oil
Step 4
Cook for 10 minutes.
Step 5
Add white wine, simmer for 10 minutes.
Step 6
Add Chicken Stock and Carnation UHT Cooking Cream
Cooking CreamCooking Cream500ml
white winewhite wine½ cup
Step 7
Simmer until thicken (approx. 15-20mins)
Step 8
Add Pasta, Chicken, and Parmesan Cheese. Then cook for a further 5-10 minutes.
FettuccineFettuccine2 Portions
Chicken ThighsChicken Thighs4
Parmesan CheeseParmesan Cheese100g
Step 9
Serve with a sprinkle of chopped parsley.
parsleyparsley

Notes

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