Pad Thai

Pad Thai merged with a peanut sauce 👌

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Step 1

Boil noodles for a couple minutes or a little less than box instructions. Reserve some of the hot pasta, water and strain pasta under cold water, and set aside. In a sauté pan on medium high, add sesame oil, tamarind, crushed red pepper, and let sizzle for a few minutes or until tamarind get soft then add amino‘s and sake, stir & cook for another couple minutes. Add peanut butter and hot water as needed 1 tablespoon at a time. Cook a couple more minutes then add broccoli, stir, add pasta, stir & toss pineapple sage. Top with green onions.