Pork Chops with Cider, Horseradish and Dill
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Nutrition balance score
Good
Glycemic Index
39
Low
Glycemic Load
2
Low
Nutrition per serving
Calories514.8 kcal (26%)
Total Fat27.8 g (40%)
Carbs5.7 g (2%)
Sugars4.4 g (5%)
Protein55.5 g (111%)
Sodium155.9 mg (8%)
Fiber0.4 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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