Cheeseburger subs
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Nutrition balance score
Good
Glycemic Index
57
Moderate
Nutrition per recipe
Calories1128 kcal (56%)
Total Fat55 g (79%)
Carbs41.5 g (16%)
Sugars4.6 g (5%)
Protein110.1 g (220%)
Sodium853.1 mg (43%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cook ground chicken
Turn down heat, melt in shredded Monterey Jack cheese stirring constantly Assemble subs
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