Garlic Butter Mushroom Shrimp Pasta

Name: Garlic Butter Mushroom Shrimp Pasta
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: European, Italian, Mediterranean
Ingredients: 15 oz. medium or jumbo shrimp peeled, deveined and tails removed; ¼ teaspoon salt; ⅛ teaspoon black pepper; 1 tablespoon olive oil; 1 tablespoon unsalted butter; 7 baby bella mushrooms sliced; ½ cup chopped white onion; 3 to 4 garlic cloves minced; 4 tablespoons unsalted butter; ½ cup chicken or vegetable stock; ½ teaspoon salt; ¼ teaspoon black pepper; 8 oz. dry fettuccine pasta

6 steps

Prep:5minCook:10min

A quick and easy dinner idea with a ton of flavor. Juicy shrimp is simmered in garlic mushroom butter sauce and tossed with fettuccine. This dish is ready in just 15 minutes!

Updated at: Thu, 17 Aug 2023 10:32:52 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories448 kcal (22%)

Total Fat21.4 g (31%)

Carbs34.2 g (13%)

Sugars1.5 g (2%)

Protein27.4 g (55%)

Sodium899.1 mg (45%)

Fiber2.3 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

15 ozshrimp

medium or jumbo, peeled, deveined and tails removed

¼ teaspoonsalt

⅛ teaspoonblack pepper

1 tablespoonolive oil

1 tablespoonunsalted butter

7baby bella mushrooms

4 tablespoonsunsalted butter

½ cupchicken stock

or vegetable

½ teaspoonsalt

¼ teaspoonblack pepper

8 ozdry fettuccine pasta

Instructions

Step 1

Cook pasta according to instructions on the box. Drain and keep warm.

Step 2

In a large skillet, heat up olive oil and butter. Add shrimp to skillet, season with salt and pepper and cook over medium heat, 2 to 3 minutes per side, until the shrimp are pink. Remove shrimp onto a plate and set aside.

Step 3

Add 3 tablespoons of butter to skillet and melt. Add garlic and onion and saute until fragrant and onion is almost translucent about 2 to 3 minutes. Add mushrooms and cook until soft.

Step 4

Add chicken stock and bring mixture to simmer. Add shrimp back to skillet and simmer one minute.

Step 5

Add the last tablespoons of butter to dish, stir in until melted. Remove skillet from heat.

Step 6

Season dish with salt and pepper. Toss in cooked noodles. Garnish with chopped parsley and serve.

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