Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
8
Low
Nutrition per serving
Calories203.5 kcal (10%)
Total Fat9.8 g (14%)
Carbs16.9 g (6%)
Sugars3.7 g (4%)
Protein10 g (20%)
Sodium257 mg (13%)
Fiber1.8 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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