Nats Coriander Lime Chicken

Part of my 6 week get fitter plan Leftovers can be used for quick lunches

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Step 1

Pre-heat the oven to 200 degrees

Step 2

Purée the oil, lime juice and lime zest, coriander and garlic in a food processor until smooth

Step 3

Place the chicken on oil on a baking tray, pat dry and season with salt and pepper

Step 4

Spread the coriander and lime mixture and bake in a pre-heated oven at 200 degrees for 20 - 25 minutes