Pasta Salad
Leave a note
Nutrition balance score
Great
Glycemic Index
52
Low
Nutrition per recipe
Calories395.4 kcal (20%)
Total Fat8.7 g (12%)
Carbs71.6 g (28%)
Sugars9.5 g (11%)
Protein11.6 g (23%)
Sodium324.9 mg (16%)
Fiber11.3 g (40%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cook pasta and chill. Chop vegetables. Mix everything together.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
