Vegetarian halloumi gyros kebabs

Name: Vegetarian halloumi gyros kebabs
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: European, Mediterranean, Greek
Ingredients: Flatbread; Onion; Spring onion; Cherry Tomatoes; Pickled red cabbage; Cucumber; Lettuce; Oumph doner meet; Halloumi; Mayonnaise; Lemon; Olive oil; 2 cloves garlic; Parsley; Salt

7 steps

Prep:10minCook:10min

Delicious vegetarian kebabs! The serving size depends on the amount of people you want too serve! I based mine on two people have one loaded kebab each!

Updated at: Wed, 16 Aug 2023 16:17:43 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

2 servings

Oumph doner meet

Instructions

Step 1

You can either serve like I have with individual bowls for the salad and halloumi etc so people can make their own kebab. Or you can make it for them.!

Step 2

In a bowl and 2 cups of mayo, a good glug of olive oil, and teaspoon of minced garlic or a Finley chopped Clove, juice of half a small lemon and a handful of chopped parsley. Pinch of salt and pepper. Mix To create your sauce. Alternatively you can buy garlic mayonnaise pre made.

Step 3

Next chop your tomatoes, spring onion and cucumber. Slice the onion. Set aside along with a bowl of lettuce and pickled red cabbage.

Step 4

Now cook your oumph doner meat in a fry pan with a teaspoon of oil. Once cooked keep warm!

Step 5

Now slice and cook your halloumi

Step 6

Put your flatbreads in the grill Until they start to brown

Step 7

Serve and enjoy!