Nutrition balance score
Great
Glycemic Index
38
Low
Nutrition per recipe
Calories306.2 kcal (15%)
Total Fat22 g (31%)
Carbs21.4 g (8%)
Sugars8.1 g (9%)
Protein9.9 g (20%)
Sodium582.3 mg (29%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Instructions
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Notes
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