Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories291.1 kcal (15%)
Total Fat15 g (21%)
Carbs35.7 g (14%)
Sugars18 g (20%)
Protein5.3 g (11%)
Sodium6.3 mg (0%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
View on blog.suvie.com
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