Nutrition balance score
Good
Glycemic Index
41
Low
Glycemic Load
5
Low
Nutrition per serving
Calories213.7 kcal (11%)
Total Fat9.3 g (13%)
Carbs11.9 g (5%)
Sugars2.1 g (2%)
Protein15.3 g (31%)
Sodium234.3 mg (12%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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