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Samantha Rouse
By Samantha Rouse

Crockpot Beef Stew

6 steps
Prep:1hCook:4h
Updated at: Thu, 17 Aug 2023 02:44:00 GMT

Nutrition balance score

Good
Glycemic Index
64
Moderate
Glycemic Load
14
Moderate

Nutrition per serving

Calories401.6 kcal (20%)
Total Fat24.2 g (35%)
Carbs22.1 g (8%)
Sugars4.5 g (5%)
Protein23.2 g (46%)
Sodium723.7 mg (36%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1) Chop onion, potatoes, carrots, and celery to desired size (set onions aside).
KnifeKnife
Cutting BoardCutting Board
Step 2
2) Mix flour & garlic in bowl. Cube beef chuck & coat in mixture.
BowlBowl
Step 3
3) Brown beef in pan with olive oil. Add to crockpot.
Frying PanFrying Pan
SpatulaSpatula
Step 4
4) Sauté onion in same pan. Add a little beef broth to get more flavor.
Frying PanFrying Pan
SpatulaSpatula
Step 5
5) Add all ingredients to slow cooker. Set to high for 4 hours. Stir.
Slow CookerSlow CookerHigh
Step 6
6) 10 minutes before finished, add cornstarch + water and thawed peas

Notes

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