Chicken parmesan sliders
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By Aqueenk
Chicken parmesan sliders
1 step
Prep:5minCook:25min
Updated at: Thu, 17 Aug 2023 03:20:54 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories255.2 kcal (13%)
Total Fat11.2 g (16%)
Carbs19 g (7%)
Sugars6.4 g (7%)
Protein20.2 g (40%)
Sodium366.1 mg (18%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Preheat the oven to 350°F.
Split your rolls in half, place the bottom half in a prepared baking dish. Carefully set the top half to the side.
Top the bottom buns with 6 slices of provolone cheese, follow with cooked chicken tenders, marinara, mozzarella, and basil.
Place the top half of the buns on top.
In a small bowl, mix together the buttered topping ingredients.
Brush the top of the rolls with the melted butter mixture.
Cover the dish with foil and bake for 20 minutes at 350°F or until the cheese is hot and bubbly.
Remove foil, and bake for an additional 5 minutes (or until the tops of the sliders turn a golden brown).
Remove from oven, slice, and serve.
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