1/3
2/3
3/3
Leave a note
By The Food Flamingo
Chewy Date And Dark Chocolate Cookies
10 steps
Prep:15minCook:12min
A chewy cookie with crispy edges that's loaded with little bits of dates and chunks of dark chocolate create this masterpiece, chewy date and dark chocolate cookies. If you haven't tried the combination of dates and dark chocolate, then you are totally missing out.
Updated at: Thu, 17 Aug 2023 09:02:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories194.6 kcal (10%)
Total Fat9.1 g (13%)
Carbs27 g (10%)
Sugars17.4 g (19%)
Protein2 g (4%)
Sodium179.7 mg (9%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
Instructions
Step 1
In a large bowl combined together the granulated sugar, brown sugar, salt and melted butter.
Step 2
Add in the egg and vanilla and mix.
Step 3
Sift in the flour and baking powder and fold together until almost combined.
Step 4
Add the chopped dark chocolate, save some for the top, and the chopped dates. Mix until fully combined.
Step 5
Cover and chill for 2 hours.
Step 6
Preheat the oven to 180 degrees Celsius or 350 degrees Fahrenheit.
Step 7
Scoop out 1.5 - 2 tablespoon of the dough and roll to form a ball. Place on a parchment lined baking sheet with at least 2 inches of space between each ball.
Step 8
Top with the leftover chocolate and add one date quarter on each ball.
Step 9
Bake for 10-12 minutes. Let them cool completely before taking them off the parchment paper.
Step 10
Enjoy!
View on thefoodflamingo.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
