Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories182.5 kcal (9%)
Total Fat7.5 g (11%)
Carbs28.5 g (11%)
Sugars27.7 g (31%)
Protein1.8 g (4%)
Sodium61.5 mg (3%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
In a blender or food processor, blend together sugar, lime zest, yuzu juice, lime juice and salt. Add in the milk and cream and blend to combine
Step 2
Chill the mixture for at least 1 hour and up to overnight. Place a container to store the sherbet in the freezer to pre-chill.
Step 3
Churn the mixture according to your ice cream maker's instruction. Store in the freezer covered in the pre-chilled container until ready to serve.
Notes
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Delicious
Go-to
Makes leftovers
Sweet
Under 30 minutes