Curry tomato pasta
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By Critter Crawley
Curry tomato pasta
4 steps
Cook:15min
If you try this lemme know what you'd change it's a wip. 6 oz of small shells is about one of the cans and can be measured that way
Updated at: Thu, 17 Aug 2023 01:06:19 GMT
Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
36
High
Nutrition per serving
Calories394.9 kcal (20%)
Total Fat4.2 g (6%)
Carbs73.8 g (28%)
Sugars9.7 g (11%)
Protein16.3 g (33%)
Sodium1364.9 mg (68%)
Fiber9.6 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Add cans, boullon cube, water, and curry powder to a quart pot and bring to a boil stirring.
Step 2
Add pasta and lower to a simmer until half done, stirring often
Step 3
Bring back to rolling boil and add frozen veg
Step 4
Boil vigorously until pasta is done and there is however much liquid you want left
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